Khamai Chamomile

Khamai Chamomile

Botanical Name: Matricaria chamomilla (German Chamomile) / Chamaemelum nobile (Roman Chamomile)

Origin: Europe, North Africa, and Western Asia

Chamomile Flower Tea is a cherished herbal infusion made from the dried blossoms of the chamomile plant, known for its calming aroma and gentle floral taste. Revered for centuries as a natural remedy, chamomile tea is caffeine-free and rich in antioxidants, making it a perfect choice for relaxation, digestive support, and overall wellness.

History of Khamai Chamomile

Chamomile has been used in herbal medicine for over 5,000 years, dating back to ancient Egypt, Greece, and Rome. The Egyptians worshipped chamomile as a sacred herb, using it to honor the sun god Ra and as a key ingredient in beauty treatments. The Greeks and Romans praised its medicinal properties, incorporating it into their healing practices for digestive health, fevers, and relaxation.

Throughout the Middle Ages, chamomile became a staple in European herbal medicine, often used in teas, ointments, and essential oils to ease stress, aid sleep, and promote healing. Today, it remains one of the most beloved herbal infusions worldwide.

Different Uses of Chamomile Flower Tea

·        Relaxation & Sleep Support – Chamomile contains natural apigenin, a compound that promotes relaxation and may aid in reducing insomnia.

·        Digestive Wellness – A cup of chamomile tea after meals can help ease bloating, indigestion, and nausea. It’s commonly used to soothe an upset stomach.

·        Skin & Hair Care – Chamomile tea can be used as a gentle skin toner to reduce redness or as a hair rinse to add natural highlights and shine.

·        Stress & Anxiety Relief – The mild sedative effects of chamomile help reduce stress and promote emotional well-being.

·        Immune System Boost – Rich in antioxidants, chamomile helps support the immune system and may have anti-inflammatory properties.

·        Culinary & Aromatherapy Uses – Chamomile flowers can be used in baking, herbal blends, bath soaks, or even infused in oils for relaxation.

Usage Instructions: Use 1 teaspoon of loose-leaf tea per one cup. For stronger tea, use more then 1 teaspoon. For milder tea, use less then 1 teaspoon.

Steep your tea in hot water with the following estimated guidelines:

·         Black Tea: 3-5 minutes at 100°C

·         Green Tea: 2-3 minutes at 80°C

·         Herbal Tea: 5-7 minutes at 100° C

Remove the steeped tea leaves from your hot water and enjoy. You can also bag the tea yourself (Sold Separately) or use a tea strainer (Sold Separately) for ease of removing the loose leave tea. Try different quantities to make the perfect cup of tea for yourself. 

Storage: Store in a cool, dry, place. No Direct Sunlight. Place contents in an airtight container or sealable packaging. Refrigeration not required.

Available upon request, please contact us.