Raspberry Leaf Tea

Botanical Name: Rubus idaeus

Product Description: Raspberry Leaf Tea is made from dried leaves rather than raspberry fruit, giving it a mild green and earthy character. It may be served alone or combined with mint, lemon balm, rosehip, or other gentle herbs.

Flavor: Mild, earthy, leafy, and slightly tannic, without a strong berry taste.

Caffeine: Naturally caffeine-free.

Uses and Atmospheres: Everyday herbal tea, quiet afternoons, tea blending, light meals, and unsweetened hot or iced service.

Usage Instructions: Use 1 teaspoon of loose-leaf tea per one cup. For stronger tea, use more then 1 teaspoon. For milder tea, use less then 1 teaspoon.

Steep your tea in hot water with the following estimated guidelines:

· Black Tea: 3-5 minutes at 100°C

· Green Tea: 2-3 minutes at 80°C

· Herbal Tea: 5-7 minutes at 100°C

Remove the steeped tea leaves from your hot water and enjoy. You can also bag the tea yourself (Sold Separately) or use a tea strainer (Sold Separately) for ease of removing the loose leave tea. Try different quantities to make the perfect cup of tea for yourself.

Storage: Store in a cool, dry, place. No Direct Sunlight. Place contents in an airtight container or sealable packaging. Refrigeration not required.

Available upon request, please contact us.